Low N Slow Barbecued Whole Pineapple
Course BBQ, Dessert, PlatterCuisine Modern Australian
Servings 6 as a sharing dish
Ingredients 1x2x3x
- 2 whole very ripe pineapples
- 3 cups Sugar
- 1 cups litre Riesling 4plus 3 tablespoons
- 2 packs quince paste (use rectangular if you can find it) thinly sliced
- 2 cups mascarpone cheese
Instructions
- Heat a hooded BBQ grill to medium heat. (see note)
- Peel the pineapples.
- Combine the wine and sugar in a saucepan large enough to fit one Read More
Comments Off on Caramelized Pineapple and Hazelnut Granola With Yogurt
Caramelized Pineapple and Hazelnut Granola With Yogurt
Course BreakfastCuisine Modern Australian
Servings 10 servings
Ingredients 1x2x3x
- 3 tablespoons unsalted butter
- 1/2 large pineapple cored and cut into 4cm chunks (4 cups)
- 1/3 cup sugar
- 2/3 cup rolled oats
- 1/3 cup fresh lime juice
- 4 cups plain Greek yogurt
- 1/4 cup chopped toasted skinned hazelnuts
Instructions
- Melt butter in a large skillet over high heat. Add pineapple, sugar, and oats; cook, stirring and scraping bottom of pan, 5 minutes. Reduce heat to medium-high; cook, Read More
Comments Off on Roasted Pineapple with Honey Cinnamon Glaze – Your go to Summer Dessert!🍍☀️🍍☀️
Roasted Pineapple with Honey Cinnamon Glaze
Course DessertCuisine Modern Australian
Ingredients
- 1 pineapple
- 1/2 cup of honey
- 1 tablespoon of lime juice
- 1 teaspoon of cinnamon
- 1 tablespoon of butter optional
- 1 tablespoon of sugar optional
Instructions
- Cut pineapple into spears. You can cut as little or as much of the pineapple as you'd like - 1/2 of the pineapple should be more than enough for 2 people, but the whole pineapple is a better choice for a family.
- Combine Read More
PIÑA COCO ICE CREAMS (FROZEN SUNSHINE)
Course Dessert, PlatterCuisine Modern Australian
Servings 6 large ice creams
Ingredients 1x2x3x
- 1 400 g/ml can of coconut cream see notes
- 3 cups of fresh pineapple cut into 10cm chunks
- 1 tablespoon of honey more to taste
- a handful of unsweetened shredded coconut
Instructions
- Place coconut cream in a blender with the honey. Combine thoroughly.
- Add the pineapple and blend on low. Slow and low is the go Read More